Cooking, gardening & everything in between!
Indulge in the perfect fall bake with this Pumpkin Chocolate Chip Bread. Packed with warm spices, moist pumpkin, and a touch of sweetness, and melty chocolate chips throughout. Whether enjoyed as a snack, dessert, or gift, it’s sure to bring cozy vibes to any occasion!
Canning cranberry juice is a great way to keep cranberries fresh, and have shelf stable juice to enjoy year roun! You just need fresh cranberries, water, and sugar if you desired. You’ll also need clean quart jars and a water bath canner.
Fall is here, and with it comes all things cozy and comforting—sweaters, pumpkin spice, and of course, festive baking! One of my all-time favorite seasonal treats is the Pillsbury pumpkin sugar cookies. You know the ones: soft, buttery, and decorated with an adorable pumpkin design in the middle. While those pre-made cookies are convenient, nothing beats the taste and satisfaction of making your own from scratch. That’s why I’m excited to share this fun and festive copycat recipe for Pillsbury Pumpkin Sugar Cookies that you can make at home.
As the air turns crisp and the leaves begin to change, there’s nothing quite like filling your home with the warm, spiced aroma of homemade apple butter. This rich spread captures the essence of fall in every spoonful, making it a perfect addition to breakfast, baked goods, or even savory dishes.
Whether you’re an experienced canner or new to preserving, learning how to make and can apple butter is a rewarding way to savor the flavors of the season all year long.
There’s something truly magical about homemade marshmallows. Whether they’re floating in your hot chocolate, toasted over a campfire, or enjoyed as a sweet treat on their own, they offer a special touch that store-bought versions simply can’t match. An indulgent treat that’s as fun to make as it is to eat!
Cozy Up with Creamy Chicken Soup and Fluffy Dumplings. As the weather cools and the days get shorter, there’s nothing more comforting than a warm bowl of creamy chicken soup topped with fluffy dumplings. This classic combination is perfect for a cozy family dinner or a special weekend meal.
If you’re a fan of the rustic charm and wholesome flavor of sourdough bread, then you’re in for a treat with this Honey Oat Sourdough Bread recipe. Combining the natural tang of sourdough with the sweetness of honey and the hearty texture of oats, this bread is perfect for both savory and sweet pairings. Follow along as we guide you through the process of making this delightful loaf from scratch.
Looking for a delightful and easy-to-make treat? This Apple Sauce Loaf is perfect for any occasion. With the natural sweetness of applesauce, a hint of cinnamon, and optional nuts for added texture, this loaf is sure to become a family favorite. Let’s dive into the recipe!
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These homemade sourdough pop tarts are a delightful treat that combine the comforting flavors of sourdough with the nostalgic joy of a childhood favorite. Perfect for breakfast, a snack, or even dessert, they’re sure to become a beloved recipe in your kitchen. Enjoy the process of making them from scratch and savor every bite!
Welcome to The Sprouting Homestead! Today, we’re excited to share a unique and tasty pie crust recipe that not only delivers a flaky, buttery crust but also helps you put that leftover sourdough discard to good use. Say hello to the Sourdough Discard Pie Crust!
