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Easy 2 Hour Focaccia Bread

  • Sarah
  • Jan 3, 2024
  • 1 min read

Updated: Mar 27

Focaccia Bread with a crisp crust, soft center, and garlic parmesan topping. Easy to make Focaccia no need to wait overnight, ready in 2 hours.





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Simple Ingredients Make Focaccia Bread

I love this focaccia recipe, it always comes out perfect and it only takes 2 hours! You can customize it however you like, the topping choices are unlimited. Our favorite is garlic, parmesan, and parsley! Its so soft, fluffy, with a crisp crust.


Ingredients:

  • flour: A mix of All purpose flour and bread flour go in this, for a soft but chewy bread.

  • yeast: Instant yeast, but you can use dry active yeast as well.

  • warm water: Not hot! Just slightly warm. To hot will kill the yeast.

  • olive oil: Use the boldest extra virgin olive oil for maximum flavor.

  • Salt: Coarse salt is best, but whatever you have is just fine!

  • Sugar or honey: Gives it a slight sweetness, and sugar is needed for the yeast to work well!

The Recipe:



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